15 results
Protein claims and nutrient profile in UK foods: a food market survey
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- Journal:
- Proceedings of the Nutrition Society / Volume 82 / Issue OCE5 / 2023
- Published online by Cambridge University Press:
- 08 January 2024, E318
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Controlled trial of a workplace sales ban on sugar-sweetened beverages
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- Public Health Nutrition / Volume 26 / Issue 10 / October 2023
- Published online by Cambridge University Press:
- 19 July 2023, pp. 2130-2138
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Exploring UK consumers' intake, perceptions, and awareness of seaweed
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE5 / 2022
- Published online by Cambridge University Press:
- 05 October 2022, E180
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Social norms and attitude to diet and health in a sample of UK adults
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- Proceedings of the Nutrition Society / Volume 78 / Issue OCE2 / 2019
- Published online by Cambridge University Press:
- 24 July 2019, E62
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Evaluation of a cooking skills programme in parents of young children – a longitudinal study – CORRIGENDUM
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- Public Health Nutrition / Volume 17 / Issue 5 / May 2014
- Published online by Cambridge University Press:
- 19 November 2013, p. 1190
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Evaluation of a cooking skills programme in parents of young children – a longitudinal study‡
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- Journal:
- Public Health Nutrition / Volume 17 / Issue 5 / May 2014
- Published online by Cambridge University Press:
- 19 November 2013, pp. 1013-1021
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Are infant/toddler commercial ready to eat foods in the UK market meeting the European Commission Directives for relevant nutrients?
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- Journal:
- Proceedings of the Nutrition Society / Volume 71 / Issue OCE1 / 2012
- Published online by Cambridge University Press:
- 26 April 2012, E16
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Development and formative evaluation of a community cookery book for use in deprived areas of Glasgow and East Dunbartonshire
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- Journal:
- Proceedings of the Nutrition Society / Volume 71 / Issue OCE1 / 2012
- Published online by Cambridge University Press:
- 26 April 2012, E25
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A mapping study of food availability in an area of deprivation: Viewpark, North Lanarkshire, Scotland
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE1 / 2011
- Published online by Cambridge University Press:
- 01 August 2011, E25
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Dietary fibre in infancy and childhood
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- Proceedings of the Nutrition Society / Volume 62 / Issue 1 / February 2003
- Published online by Cambridge University Press:
- 05 March 2007, pp. 17-23
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Protein-degradation products and bacterial enzyme activities in faeces of breast-fed and formula-fed infants
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- Journal:
- British Journal of Nutrition / Volume 89 / Issue 4 / April 2003
- Published online by Cambridge University Press:
- 01 August 2008, pp. 509-515
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- April 2003
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Intestinal flora during the first months of life: new perspectives
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- British Journal of Nutrition / Volume 88 / Issue S1 / September 2002
- Published online by Cambridge University Press:
- 09 March 2007, pp. s11-s18
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- September 2002
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Crystallization in SiO2–metal Oxide Alloys
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- Journal of Materials Research / Volume 17 / Issue 7 / July 2002
- Published online by Cambridge University Press:
- 31 January 2011, pp. 1571-1579
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- July 2002
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How to be an African Lady by UCHE ONYEBADI Nairobi: East African Educational Publishers Ltd, 1998 (distributed in the UK by the African Books Collective, Oxford). Pp. 76. £4.95 (pbk.).
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- The Journal of Modern African Studies / Volume 38 / Issue 4 / December 2000
- Published online by Cambridge University Press:
- 26 February 2001, pp. 713-745
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- December 2000
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Twice Humanity edited by AMELIE BERGER Uppsala: Nordiska Afrikainstitutet, 1998. Pp. 187. £16.95 (pbk.).
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- Journal:
- The Journal of Modern African Studies / Volume 38 / Issue 1 / March 2000
- Published online by Cambridge University Press:
- 01 March 2000, pp. 129-162
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- March 2000
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